| | | | 1. | | | | | ᠨᠡᠢᠢᠭᠡᠮ 15—20% | | | | | | | | 2. | | | | | | 3. | | | 1. | | | 21 3 | | 6~8 | | 2. | | 3. | | | | | | | | 1 | | | 70% 20% 10% | | | | | | | | | 50g | 500g 400 g 10g | | 2% 20% | 2 | | | |